Savory Easy Low Carb Chicken Casserole with Turkey Bacon Delight
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A delicious low-carb chicken casserole featuring savory turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 1 cup broccoli, chopped
- 1 cup cheddar cheese, shredded
- 1/2 cup heavy cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine the shredded chicken, chopped turkey bacon, and broccoli.
- In a separate bowl, mix the heavy cream, garlic powder, onion powder, salt, and black pepper.
- Pour the cream mixture over the chicken mixture and stir to combine.
- Transfer the mixture to a greased baking dish and top with shredded cheddar cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
Notes
- This dish can be served hot or warm.
- Leftovers can be reheated in the microwave.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg