Savory Breakfast Pop-Tarts with Turkey Bacon and Chicken Ham Delights
Enjoy a delightful twist on breakfast with these Savory Breakfast Pop-Tarts filled with turkey bacon and chicken ham, perfect for a quick and satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 package refrigerated pie crusts
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded cheese
- 1 egg (beaten)
- 1 tablespoon melted butter
Instructions
- Preheat the oven to 400°F (200°C).
- Cook the turkey bacon until crispy, then chop into small pieces.
- Roll out the pie crusts and cut them into rectangles.
- Place a layer of chicken ham, turkey bacon, and cheese on half of the rectangles.
- Fold the other half over and seal the edges with a fork.
- Brush the tops with beaten egg and melted butter.
- Bake in the preheated oven for about 15-20 minutes until golden brown.
Notes
- Feel free to customize the filling with your favorite ingredients.
- These can be frozen and reheated for a quick breakfast option.
Nutrition
- Serving Size: 1 Pop-Tart
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg