Sausage, Egg and Cheese Breakfast Roll-Ups: Easy and Delicious Treats
Enjoy these easy and delicious sausage, egg, and cheese breakfast roll-ups that are perfect for a quick morning meal!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 large eggs
- 1 cup shredded cheese
- 8 ounces cooked sausage
- 4 flour tortillas
- 1 tablespoon milk
- Salt to taste
- Pepper to taste
Instructions
- In a bowl, whisk together eggs, milk, salt, and pepper.
- In a skillet, cook the sausage until browned, then add the egg mixture.
- Cook until eggs are set, then add cheese and stir until melted.
- Warm tortillas in another pan.
- Fill each tortilla with the egg and sausage mixture, then roll them up.
- Serve warm and enjoy!
Notes
- Feel free to add vegetables like bell peppers or onions for extra flavor.
- These can be made ahead of time and reheated for a quick breakfast.
Nutrition
- Serving Size: 1 roll-up
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 300mg