Print

Ratatouille Soup from the Movie: A Cozy, Hearty Delight

Ratatouille Soup from the Movie

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and heartwarming ratatouille soup inspired by the beloved movie, perfect for chilly evenings.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 zucchini, diced
  • 1 eggplant, diced
  • 2 cups diced tomatoes
  • 4 cups vegetable broth
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion and garlic, sauté until translucent.
  3. Add bell pepper, zucchini, and eggplant; cook until softened.
  4. Stir in diced tomatoes, vegetable broth, thyme, and basil.
  5. Bring to a boil, then reduce heat and simmer for 30 minutes.
  6. Season with salt and pepper to taste before serving.

Notes

  • This soup is even better the next day as the flavors meld together.
  • Feel free to add other vegetables according to your preference.

Nutrition