Quick & Easy Korean Ground Beef Bowl: A Flavorful Home-Cooked Delight
A quick and easy recipe for a delicious Korean Ground Beef Bowl that can be prepared at home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Korean
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon soy sauce
- 2 teaspoons brown sugar
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 3 green onions, sliced
- 1 cup cooked rice
Instructions
- Heat a skillet over medium heat.
- Add ground beef and cook until browned.
- Stir in soy sauce, brown sugar, sesame oil, and garlic.
- Cook for another 2-3 minutes until combined.
- Serve over cooked rice and garnish with green onions.
Notes
- Adjust seasoning to taste.
- Can add vegetables like bell peppers or broccoli.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg