Quick and Easy Microwave Mug Cookie Recipe for a Cozy Treat
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A quick and easy microwave mug cookie recipe perfect for satisfying your sweet cravings.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
- Yield: 1 cookie
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
- 1 tablespoon butter
- 1 tablespoon granulated sugar
- 1 tablespoon brown sugar
- 1/4 teaspoon vanilla extract
- 1/4 cup all-purpose flour
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 2 tablespoons chocolate chips
- In a microwave-safe mug, melt the butter.
- Add the granulated sugar, brown sugar, and vanilla extract. Mix well.
- Stir in the flour, baking soda, and salt until the batter is smooth.
- Fold in the chocolate chips.
- Microwave on high for 40-60 seconds, or until the cookie is set in the center.
- Let cool slightly before enjoying.
Notes
- For a softer cookie, microwave for less time.
- Feel free to add nuts or other mix-ins!
Nutrition
- Serving Size: 1
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg