Keto Philly Cheesesteak Rolls: Easy Turkey Bacon Delight
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A delicious low-carb twist on classic Philly cheesesteak rolls, made with turkey bacon and cheese.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Keto
- 1 pound turkey bacon
- 2 cups sliced bell peppers
- 1 cup sliced onions
- 1 cup provolone cheese, shredded
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat and sauté the onions and bell peppers until soft.
- Add the garlic powder, salt, and pepper, and stir well.
- On a baking sheet, lay out the turkey bacon and layer the sautéed vegetables and cheese on top.
- Roll up the turkey bacon and secure with toothpicks.
- Bake in the oven for 15-20 minutes until crispy.
Notes
- For extra flavor, add your favorite spices or hot sauce.
- Serve with a side of keto-friendly dip.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg