Irresistible Flourless Chocolate Torte: Indulge in Decadent Bliss
A decadent flourless chocolate torte that is rich, fudgy, and absolutely irresistible.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup semisweet chocolate chips
- 1/2 cup unsalted butter
- 3/4 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 3 large eggs
Instructions
- Preheat oven to 375°F (190°C) and grease a round cake pan.
- Melt chocolate chips and butter together in a double boiler.
- Mix in sugar, cocoa powder, salt, and vanilla extract.
- Beat in eggs one at a time until fully combined.
- Pour batter into the prepared cake pan.
- Bake for 25 minutes or until the center is set.
- Allow to cool before removing from the pan.
Notes
- Serve with whipped cream for extra decadence.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 22g
- Sodium: 130mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 120mg