Hot Honey Infused Feta Chicken: A Juicy Twist on Dinner
A delicious and unique recipe combining chicken with feta and hot honey for a sweet and savory meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup feta cheese, crumbled
- 1/2 cup hot honey
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the olive oil, hot honey, garlic powder, paprika, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the honey mixture over them.
- Sprinkle the crumbled feta cheese on top of the chicken.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
- Let rest for a few minutes before serving.
Notes
- For best results, marinate the chicken in the honey sauce for a few hours before cooking.
- Serve with a side of roasted vegetables or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 110mg