High Protein Chocolate Chia Pudding: Easy Indulgence at Home
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Enjoy a rich and creamy high protein chocolate chia pudding that’s easy to prepare and perfect for satisfying your sweet cravings.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
- Diet: Vegetarian
- 1/2 cup chia seeds
- 2 cups almond milk
- 1/4 cup cocoa powder
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- In a bowl, combine chia seeds, almond milk, cocoa powder, honey, vanilla extract, and salt.
- Mix well until the ingredients are thoroughly combined.
- Let it sit for 5 minutes, then stir again to prevent clumping.
- Cover the bowl and refrigerate for at least 2 hours or overnight.
- Once it’s set, stir and serve in individual bowls or jars.
Notes
- Top with your favorite fruits or nuts before serving.
- This pudding can be made in advance and stored for up to 5 days.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 10g
- Protein: 6g
- Cholesterol: 0mg