Heavenly Homemade No Bake Salted Caramel Cookies You’ll Adore
These Heavenly Homemade No Bake Salted Caramel Cookies are a delightful treat that you’ll adore. Perfect for any occasion, they combine rich caramel flavor with a hint of salt for the ultimate cookie experience.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 20 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup salted butter
- 1 cup brown sugar
- 2 cups graham cracker crumbs
- 1 cup mini marshmallows
- 1 cup chocolate chips
- 1/2 cup caramel sauce
- 1/4 teaspoon sea salt
Instructions
- In a medium saucepan, melt the butter and brown sugar over medium heat, stirring constantly until smooth.
- Remove from heat and stir in the graham cracker crumbs and mini marshmallows until well combined.
- Press the mixture into a greased 9×13 inch baking dish.
- Drizzle caramel sauce and sprinkle sea salt on top.
- In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth, then drizzle over the top.
- Chill in the refrigerator for at least 2 hours before cutting into squares.
Notes
- For added flavor, you can mix in nuts or other toppings.
- If you don’t have graham cracker crumbs, crushed digestive biscuits work well too.
Nutrition
- Serving Size: 1 cookie
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg