Easy Chicken Street Tacos Recipe: Juicy Flavors for Every Bite
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Enjoy this easy chicken street tacos recipe that’s packed with juicy flavors and perfect for any meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Tacos
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 cups cooked shredded chicken
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 8 small corn tortillas
- 1 cup chopped fresh cilantro
- 1 lime, cut into wedges
- Heat olive oil in a pan over medium heat.
- Add shredded chicken, chili powder, cumin, garlic powder, and salt. Stir until heated through.
- Warm tortillas in a separate pan.
- Fill each tortilla with the chicken mixture.
- Top with cilantro and serve with lime wedges.
Notes
- For added flavor, marinate the chicken overnight with spices.
- Serve with salsa or avocado for extra toppings.
Nutrition
- Serving Size: 2 tacos
- Calories: 250
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg