Easy Broccoli Turkey Bacon Salad Recipe for a Healthy Delight
A delicious and healthy broccoli salad with turkey bacon for a delightful crunch and flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 cups broccoli florets
- 6 slices turkey bacon, cooked and crumbled
- 1/2 cup red onion, chopped
- 1/2 cup shredded cheddar cheese
- 1/4 cup sunflower seeds
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
Instructions
- In a large bowl, combine the broccoli, turkey bacon, red onion, cheddar cheese, and sunflower seeds.
- In a separate small bowl, whisk together the mayonnaise and apple cider vinegar.
- Pour the dressing over the broccoli mixture and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For extra flavor, consider adding dried cranberries or raisins.
- Use Greek yogurt instead of mayonnaise for a healthier dressing.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 380mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 10mg