Air Fryer Honey Butter Garlic Chicken: Easy, Juicy Delight at Home
Discover the delightful combination of honey, butter, and garlic with this easy Air Fryer recipe that will make your chicken juicy and flavorful.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces chicken thighs
- 1/4 cup honey
- 2 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
Instructions
- In a small bowl, mix the honey, melted butter, minced garlic, salt, pepper, and paprika.
- Coat the chicken thighs in the honey butter mixture.
- Preheat the air fryer to 380°F (193°C).
- Place the chicken thighs in the air fryer basket, making sure they are not overcrowded.
- Cook the chicken for 25-30 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
Notes
- For extra flavor, marinate the chicken for a few hours before cooking.
- Serve with your favorite side dishes for a complete meal.
Nutrition
- Serving Size: 1 piece of chicken
- Calories: 300
- Sugar: 8g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg